Hanoi | Cooking class

40 US$

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PRODUCTS

Vietnam shows up with lots of their beautiful sceneries, and cuisine. All foods become amazing when you are in our small group cooking class. Our Cooking Class bring you an experience of short and half day tour by learning cooking the local food. Food is amazing taste, but you have no idea how to cook and prepare yourself. To amaze your friends and relatives when coming back home by preparing tasty food is so wonderful.

QUICK DETAILS:
Discuss at the restaurant to choose menu ( 3 dishes + 1 drink ) to cook/make
Duration: 3h-3.5h hours from starting time
Joined/Group class : 8. am – 11.30 am, 1.30 pm- 5 pm,
Group Size: 1-10 people
Meeting Place: Hotel Pick-up in Hanoi Old Quarter
Restaurant: Cai Mam Bistro
Private/Customized Tours: Available upon request with extra fee

ITINERARY

1. PICK UP from hotels located in Hanoi Old Quarter by walking/motorbike
· MORNING CLASS: 8:00 A.M-8:15 A.M
· AFTERNOON CLASS: 1.30 P.M-1.45 P.M
2. WELCOME DRINKS at our restaurant with tea/ instant coffee/water.
3. CHEF RECOMMENDS 3 DISHES to cook + offer extra egg coffee / egg beer + gives
you guidelines on ingredients.
4. LEARN SOME BASIC VIETNAMESE SENTENCES to communicate with local
shopkeepers. Eg: How to bargain a price? How to greet someone in Vietnam? How much is it?
…

5. GO SHOPPING AT LOCAL MARKET with guide to buy all the ingredients
according to the guidelines.
6. LEARN TO COOK
7. ENJOY YOUR FOOD YOU HAVE COOKED
8. GET CERTIFICATES
9. DROP OFF AT HOTELs (in Hanoi Old Quarter only)
– MORNING: 11.30 A.M
– AFTERNOON: 5.30 P.M

Terms & Conditions

Description

MENU:

This is a customized menu. Customers have a short discussion with the chef about which dishes everyone agrees to cook. You have 02 free selected dishes and 01 dishes recommended by the chef.
We OFFER FREE 01 special drinks from Vietnam to learn how to do it.

Your choice of:

“Ca Phe Trung”: Local selected coffee with whipping egg yolks is an inspiration of Hanoians
“Bia Trung”: Beer with whipping egg yolks is an inspiration of Hanoians who love the taste of beer with whipping eggs. It might seem strange at first but it is worth a try.
TRADITIONAL VIETNAMESE CUISINE:
“BUN CHA”: – Grilled pork belly in deeping fish sauce. Comes with fresh noodles and local herbs.
“PHO BO HA NOI” – Rice noodle soup with beef, Hanoi style
“PHO GA HA NOI” – Rice noodle soup with chicken,Hanoi style
“NEM RAN HA NOI” – Traditional spring rolls with minced pork.
“PHO CUON HA NOI” – Fresh noodle rolls with beef and fresh local herbs.
“NOM GA HOA CHUOI” – Banana flower salad with chicken
“GA XAO SA OT” – Sauteed chicken with lemongrass and chili. Served with steam rice.
“PHO CHIEN PHONG BO” – Deep fried crispy noodle with sauteed beef and bok-choy

VEGAN OPTIONS:

“NOM HOA CHUOI CHAY” – Banana flower salad
“NAM HAP XA” – Steamed assorted mushrooms with lemongrass
“PHO CHIEN PHONG RAU CU” – Deep – fried noodles with sauteed assorted vegetables
‘NEM RAN CHAY” – Deep – fried spring roll with assorted vegetables
“PHO NUOC CHAY” – Vegan rice wartery noodle soup
“DAU HU SOT ME” – Deep fried tofu, tamarind dressing.

PRICE POLICY FOR CHILDREN:

Free of charge for children from 1-3 years old.
50 % rate of adult for children from 4-6 years old.
100 % rate of adult for children from 7 years old.

INCLUSIONS:

Pick up and drop off from your hotel (located in Hanoi Old Quarter only) by walking or motorbike.
Learn to cook 3 dishes + learn to make egg coffee/ egg beer
Steamed rice comes along with dishes you have cooked
Experienced English-speaking guide

EXCLUSIONS: